Our NAE Snowsports Expedition is well underway, and our 19 adventurous BISB students are making the most of their time on the slopes in Villars-sur-Ollon, Switzerland! From carving through fresh snow to enjoying the breathtaking Alpine views, the week has been filled with excitement, resilience, and teamwork.
Beyond the slopes, the adventure continues with a visit to the renowned chocolate factory in Gruyères, where students will explore the art of Swiss chocolate-making (and, of course, enjoy some well-earned treats!). With two more days of skiing and snowboarding ahead, the experience is shaping up to be an unforgettable one, building confidence, friendships, and a love for adventure.
Stay tuned for more updates as we embrace the final days of this incredible expedition!
Lauren Kelly
Mathematics Teacher
BISB has been alive with excitement during this year's Humanities Week (3rd-7th), featuring an array of engaging activities across all year groups.
Year 7 were given just that item and asked to develop an experiment to show something they have learned during their current topic about energy changes.
As part of the Humanities Week, the department was delighted to welcome some of the parents from the community who are industry experts, to share their experiences and professional trajectories with the Year 9s at Talking Business at BISB.
As part of Children's Dental Health Month, our school's kitchen, in collaboration with the school nurse, will host the first-ever Dental Health Day on February 11. The menu will feature foods that contribute to maintaining healthy teeth.
